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BRIEF HISTORY OF TARLAC PROVINCE |
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Prior to its provincialship in the last quarter
of the 19th century, the territory that now belongs to Tarlac was
formally belonging to the provinces of Pampanga (upper of the northern
Pampanga) and Pangasinan (southern Pangasinan). During its initial decade as a regular province, additional pueblos (townships) were created, including Pura, Mayantoc, San Manuel, Murcia, La Paz, Moriones and San Clemente.
Tarlac was among the first to rise
up in arms against the Spaniards. A few months after General Emilio
Aguinaldo abadoned Malolos, Bulacan during the subsequent
Philippine-American War, the town of Tarlac became the seat of the Aguinaldo
government from June 21 – November 10, 1899 with the Tarlac Cathedral as the
site of the Philippine Revolutionary Congress. When the Americans took
the Tarlac capital on November 10, 1899, this signaled the collapse of the
Aguinaldo government. The American Period in Tarlac officially started
in 1901 with establishment of a civil government. The first decade of
the new century brought about the reversion of some towns to barrio status,
particularly O’Donnel, Murcia and Moriones, which never regained their
former status as municipalities. In 1920, the town of Ramos was created,
making the number of towns to 17. It was only in 1988 when the number was
increased, with the creation of the municipality of San Jose in western
Tarlac.
The province figured prominently
also during the Second World War with the infamous Death march which started
from Bataan and ended in Capas. On January 20, 1945, the feast day of St.
Sebastian, Tarlac was finally liberated from the Japanese hold.
Tarlac’s history will not be
complete without mentioning its foremost asset – its people. Its location
of being the link between Manila and the northern provinces has made Tarlac
an important trading center since the earliest times. This strategic locale
caused the province to become the hub and destination of the migrations of
various people, especially during the 18th – 19th
centuries. For this, Tarlac is also known as the “Melting Pot Province”
for it is home to different cultures and ethno-linguistic groups.
Kapampangan, Ilocanos, Pangasinenses, Tagalogs, Visayans and Aetas live
together in harmony and in peace. Indeed, this amalgam of tongues and
cultural polyglotism has given Tarlac its uniqueness, its vibrancy. This is what Tarlac is all about.
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The province of Tarlac is situated in the heartland of Luzon, in an area also known as the Central Plain and which comprises the provinces of Region III in the Philippines. The provinces of Pangasinan bound Tarlac on the north, Nueva Ecija on the east, Zambales on the west and Pampanga in the south. It covers a total land area of 305,345 hectares. It has 17 towns and one city, the largest of which is Tarlac City, which is also the provincial capital.
Early in the dawn of history, what came to be known, as Tarlac
today was once a thickly forested area, peopled by roving tribes of nomadic
Aetas said to be the aboriginal settlers of the Philippines. The name
TARLAC was derived from a talahib-like weed called “Malatarlac”
by these Aetas.
Tarlac was first mentioned in written history as a praesidio
or military port that points to the need of defending communities from the
frequent lowland raids by the Negritos and balugas. Its embryonic
history is also closely intertwined with those of Pampanga and Pangasinan,
which played maternal roles in its creation. In the late 1960s, settlers
from the lower Pampanga and Pangasinan towns bought lands from the Aetas who
preferred the wilds of Zambales mountains. At this early stage, enough
settlers warranted the establishment of mission centers of various religious
congregations that eventually became the site of the pioneering pueblos or
townships during the Spanish colonial period. Tarlac was the last province in Central Luzon to be created by the Spanish colonial government. The first step towards its establishment into a province was made in 1858, with the creation of a portion of western Pampanga into a military commandancy known as Commandancia-Militar de Tarlac and which included the following towns: Bangbang (now Bamban), Capas, Concepcion, O’Donnel, Tarlac, Victoria, Floridablanca, Mabalacat, Magalang and Porac (the last 4 towns reverted later to their mother province, Pampanga, when Tarlac became a regular province). |
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Dislocated tribe of the aborigine of
the Philippines during the eruption of Mount Pinatubo. Negritos or the Aitas.
| Tarlac - Melting Pot Of Central Luzon |
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| Tarlac is the most multicultural of the Central Luzon
provinces. A mixture of four district groups, the Pampangos, Ilocanos,
Pangasinenses, and Tagalogs, share life in the province. Tarlac is best known for its fine foods and vast sugar and rice plantations. That it has fine cooking to offer is due largely to the fact that it is the melting pot of Central Luzon. It offers some of the best cuisines from the places of ancestry of its settlers, the provinces of Bulacan, Nueva Ecija, Zambales, Pangasinan, and the Ilocos Region. Historical sites, fine food, vast plantations, a beautifully landscaped golf course, and so many other attractions – all these make the province of Tarlac one of the best of the places to visit in Central Luzon. |
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| The province is situated at the center of the Central Plains of Luzon, landlocked by four provinces: Nueva Ecija on the east, Pangasinan on the north, Pampanga o the south, and Zambales on the west. Approximately 75% of the province is plain while the rest is hilly to mountainous. |
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| Tarlac is divided into three congressional districts with 18 towns and an aggregate of 510 barangays. |
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| Tarlac has a population of 859, 222. |
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| Ilocano is spoken by half of the population followed by Pampango spoken by 41%. Everybody understands the Tagalog language. |
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| Like the rest of Central Luzon, the province has two distinct seasons: dry from November to April and wet for the rest of the year. |
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| Principal crops are rice and sugarcane. Other major crops
are corn and coconut; vegetables such as eggplant, garlic, and onion; and
fruit trees like mango, banana, and calamansi. Because the province is landlocked, its fish production is limited to several fishponds. On the boundary with Zambales in the west, forestlands provide timber for the logging industry. Mineral reserves such as manganese and iron can also be found along the western section. Tarlac has its own rice and corn mills as well as sawmills and logging outfits. It has three sugar centrals. Other firms service agricultural needs such as fertilizer. Among its cottage industries, ceramics making has become important because of the abundant supply of clay. |